This didn't start out to be what it ended up to be. I am loving the lemongrass tea crème fraîche sherbet that I've been making, and wanted to try a little more subtle tea, celestial seasonings sleeptime herbal tea to make the tea syrup. Well, it wasn't very interesting. So I soaked some dried cherries in the syrup and made tea/cherry frozen yogurt instead. Now yogurt doesn't have anywhere near the fat content of crème fraîche, so I had to add a bit of booze to it, some homemade vanilla extract and some orangecello if I remember correctly. Anyway, it's still only ok, but it was worth trying... 1.5 c tea (2 bags), 8 oz sugar, ~2 Q yogurt, ~2 T booze. stickblender for sure.
The full sorbet list.
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