a Jamie O recipe. pasta with kale green sauce, red sauce and fresh ricotta on the side. i didn't follow his recipe all that closely, and used a food processor instead of a liquidizer (blender). the 'liquidizer' term threw me off... his pic looked amazing. definite potential.
fried rice with lightly steamed broccoli shoots. not from Tassajara Recipe Book... just a little freestylin'mmmmm. oatmeal skon bread, toasted, with kale pesto. I'm loving kale pesto right now: pecans, no cheese, a little pimiento paste, garlic and kale, obviously.
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