Organic vs. Conventional / Time Magazine

Video of a taste test comparing eggs, carrots, goat cheese. They actually compared quite a few other foods, too, but without video. There are quite a few sub-stories, quite frankly the organization of the Time website stinks. The 2nd link I provided links to all of the sub-stories in the article. Nothing groundbreaking, info-wise, but nice to see it in a major publication. They concluded that organic meat/eggs/dairy is more important to buy than fruit/veggies; I'd have to concur, but food is what I care about so I pretty much go organic all the way.