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Thursday, September 8, 2011

Coulda Soulda Woulda

Last year I made a little bit of loquat jelly, and then a ton of apricot preserves (20 quarts). The trees were nuts. This year I got lazy and skipped the loquats, and then the apricot trees only yielded up a little over 1Q. I'm bumming. Plus I'm finally eating last year's loquat jelly and the stuff is great. Kinda like pomegranate molasses.

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