scorpacciata is a word i encountered in the Mario Batali cookbook 'Babbo'. it means to eat not only seasonally, but hyper-seasonally. to consume as much as you can of something, while you can. apricots come to mind. asparagus. heirloom tomatoes. this will be a blog about cooking.... and pop-culture ephemera.... basically the detritus in my brain
A radiolab story, very cool. Note: I hope to hell those cute prairie dogs aren't that closely related to ground squirrels, cause man-o-man do those squirrels do damage to the garden; I hate them, almost as much as pocket gophers.
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